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HOLIDAY GREEN PUNCH

INGREDIENTS  INSTRUCTIONS 
  • Fill a large bowl or pitcher with ice to about half way.
  • Scoop in as much vanilla ice cream as you like. 
  • Pour 1 part Green River syrup.
  • Pour in 5 parts club soda and mix.
  • Dip just the rim of your serving glass in room temperature water. 
  • Then dip the glass in a plate of red sanding sugar.
  • Pour the punch into glasses.
  • Serve! 

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